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THE FUTURE OF RESTAURANTS
THE FUTURE OF RESTAURANTS The worst pandemia has changed all the businesses in particular the restaurant industry. Long are the days when we could walk into a restaurant and enjoy a meal without having to wear a mask or maintain social distancing. Scientist say Coronavirus is Airborne Coronavirus regulations has so far focused on social distancing measures and regular hand-washing but has stopped short of the airborne transmission. Hundreds of scientist are urging the World Health Organization to take airborne transmission seriously saying tiny particles can spread coronavirus, not just big droplets. Coronavirus is not just spread through large droplets and direct contact with infected people, but also through microscpic particles that lingers in the air indoors up to 16 hours and infect those nearby when inhale them into their lungs. “Aerosol droplets are so small that they can remain suspended in the air especially in an stagnant indoor space for many ...
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